The Porto Experience, 3 nights stay in Porto at The Yeatman
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Ribeira do porto
The Porto Experience -  1
Michelin Restaurant Porto
Home  > Packages & Programmes > The Porto Experience

The Porto Experience

BOOKING INFORMATION:


1st March to 19th December 2017

Spend three luxurious nights at The Yeatman and experience the historic city of Porto.

Enjoy a sumptuous four course dinner in our two Michelin star restaurant paired with stunning wines from our award winning wine list. Take a tour of the Taylor’s Port cellars, one of Porto’s oldest Port firms, followed by traditional lunch at the Taylor’s restaurant, Barão Fladgate.
 
The stunning panoramic views of the River Douro and the city of Porto from your bedroom and private terrace will both mesmerise and delight.

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Douro River, Porto
Programme includes:
  • A 3 night stay in a Superior Room with private terrace and panoramic views
  • One two Star Michelin dinner (special 4 course tasting menu with wine included)*
  • One 3 course lunch and audio tour at Taylor’s Port Wine Cellar (Port wine tasting included)*
  • The Yeatman buffet breakfast served in The Orangerie Room
  • Access to the panoramic indoor and outdoor swimming pools, gymnasium and wellbeing area (roman bath, hammam, shower experience, sauna and relaxation area)
  • 20% price reduction on treatments at the Vinothérapie® Spa by Caudalie at The Yeatman***
  • Car parking
  • Internet wi-fi
  • Late check-out subject to availability and confirmation at check-in****
Prices per night (March, November and December) from:
  • Superior Room, single occupancy: 270€
  • Superior Room, double occupancy: 340€
Prices per night (April) from:
  • Superior Room, single occupancy: 305€
  • Superior Room, double occupancy: 375€
Prices per night (May to October) from:
  • Superior Room, single occupancy: 405€
  • Superior Room, double occupancy: 470€
BOOKING INFORMATION: CHECK AVAILABILITY >

Conditions:
  • Cancellations & alterations are free of charge until 7 days before arrival (local time)
  • After this, any cancellations or alterations will be subject to full charges
  • Credit card guarantee is compulsory
  • Valid from 1st March to 19th December 2017 inclusive
  • The programme is not valid for the nights: 13th, 14th, 15th and 16th April and 22nd, 23rd and 24th June 2017

 

The above rates are inclusive of tax and the Programme is subject to limited room | rate availability and modifications without prior notice.

*Special services included are highly recommended to be booked in advance (minimum 3 days) in order to guarantee availability (i.e lunch and dinner meals and audio tour at Taylor’s Wine Cellar).
**Outdoor pool available from April to October.
***20% price reduction not applicable on the following Spa treatments: "Cures” and "Rituals”.
****Benefit not available from May to October.


Wine Partners

What's a Wine Partner?

This luxury 5 * hotel in Porto represents the very best of Portuguese wine.

Read More >
The Porto Experience -  2 Herdade do Mouchão is a small family-run estate set in the heart of the Upper Alentejo region. The Porto Experience -  3 Monte da Ravasqueira has been linked to the José de Mello family for several generations. Located in the municipality of Arraiolos, it is managed and run by Sociedade Agrícola D. Diniz, SA. The Porto Experience -  4 Two traditional Alentejo farming families with centuries of experience, the Roquette and the Castel-Branco Borges, have joined forces with renowned winemaker Peter Bright to start a wine project. ... The Porto Experience -  5 Quinta de Paços is a family-owned company that has belonged to the same family for more than 400 years. The Porto Experience -  6 Located in Sousel, in Alto Alentejo,the property from the 19th century was built in accordance with the traditional architecture of the region, magnificently preserved and full of spaces of rare beaut...
© 2017 The Yeatman HOTEL, Porto. All rights reserved
R&C
The Yeatman Hotel, Rua do Choupelo, (Santa Marinha) 4400-088 Vila Nova de Gaia, Porto | T +351 22 013 3100 | Fax +351 22 013 3199 | reservations@theyeatman.com